Barley Coffee Nutrition Facts: Calories, Macros & Health Benefits

Summary: Barley Coffee contains 3 calories, 0.1g protein, 0.6g carbs, and 0.02g fat per one cup (200g). It is a source of iron, zinc.

vegetarian vegan dairy-free keto-friendly low-carb
Barley Coffee - nutrition facts and calorie information

Nutrition Facts — one cup (200g)

0.6g
Carbs
0.1g
Protein
0.0g
Fat
NutrientAmount% Daily Value
Calories3 kcal0%
Protein0.10g0%
Carbohydrates0.60g0%
Total Fat0.02g0%
Fiber0.10g0%
Sugar0.10g--
Saturated Fat0.01g0%
Sodium2.0mg0%
Calcium4.0mg0%
Iron15.0mg83%
Magnesium0.03mg0%
Zinc5.0mg45%
Vitamin C0.01mg0%
Vitamin A0.01mcg0%
Vitamin B60.10mg6%
Vitamin B120.01mcg0%
Folate1.0mcg0%
Vitamin E0.02mg0%

Is Barley Coffee Good for You?

Barley Coffee provides 3 calories per one cup (200g) with 0.1g protein, 0.6g carbohydrates, and 0.02g fat. It is a source of iron (83% dv), zinc (45% dv).

Caffeine-free coffee substitute made from roasted barley grains, popular in Italy (caffè d’orzo) and Japan (mugicha). Brewed like coffee but naturally caffeine-free.

Key Health Benefits of Barley Coffee

How to Track Barley Coffee Nutrition with Gram

Use Gram to log barley coffee and see calories, macros, and micronutrients in context. You can search by name or use AI food scanning to track meals quickly.

Frequently Asked Questions

How many calories are in barley coffee?

Barley Coffee contains 3 calories per one cup (200g).

How much protein is in barley coffee?

Barley Coffee provides 0.1g of protein per one cup (200g).

How many carbs are in barley coffee?

Barley Coffee has 0.6g of carbohydrates per one cup (200g).

Is barley coffee good for tracking nutrition?

Yes. Barley Coffee can be logged by calories, macros, and micronutrients in the Gram app.

How should I use barley coffee in a meal plan?

Use Barley Coffee as part of a balanced meal and compare the protein, carbs, and fat values to your daily targets.

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Nutrition data sourced from USDA FoodData Central. Track barley coffee and thousands of other foods with the Gram app.

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